10 things you didn’t know you could do with a French press

Did you know that the humble French press, the coffee maker that lasts a lifetime, has cooking skills too? Beyond our morning coffee, this multifunctional appliance is becoming an essential companion in our kitchens. Today we’re going to tell you 10 things you didn’t know you could do with a French press.

If you got (or just bought) a French press But you still don’t know how to use it or feel like you’re not getting the most out of it, you have arrived at the specified location. Knowing all the ways you can use a French press (besides preparing coffee), we’ll tell you:

First things first…

1. Prepare a cup of delicious and aromatic coffee in a short time

This Is How to Make Coffee with a French Press

To brew coffee with a French press, you must have the following ingredients on hand:

• 2 tbsp coffee per 180ml water
• Hot water (can be boiled in a kettle or directly in a pot)
• your french press
• stopwatch

Now, here’s the program:

1. Bring fresh water to a boil and let it sit for a few seconds to bring it to the ideal temperature, about 200-205°F (93-96°C).
2. Measure the amount of coffee you need, usually one tablespoon of coarse ground coffee per 180ml of water. Adjust dosage according to personal preference.
3. Put the ground coffee in the French press.
4. Pour hot water over the ground coffee, making sure to wet everything evenly.
5. Use a wooden or plastic spoon to gently stir the mixture, making sure all the coffee is soaked.
6. Place the cap with the plunger facing up, and Let’s sit about 4 minutes (adjust time to your intensity preference).
7. After the infusion time is over, slowly lower the plunger Press down hard. This will separate the coffee grounds from the liquid.
8. Pour the coffee into a cup or jug, avoiding spilling any coffee grounds that may be left at the bottom of the press.

1. Add sugar, cream or milk to your taste and enjoy your freshly brewed coffee!

Other things to consider when brewing coffee with a French press:

• Experiment with the ratio of coffee to water to adjust the strength of the coffee.
• Wash your French press immediately after use to keep it in good condition. Here we tell you how to do it right.
• Use fresh, high-quality coffee for the best flavor.
• Adjust brewing time to personal preference, but avoid leaving coffee in the press for longer than 6 minutes as it may become bitter.

Once you’ve become an expert at using your French press, now you can get the most out of it:

sometimes heThe simplest solutions are the most surprising. Originally designed to brew the perfect cup of coffee, the French press has grown beyond its sole morning function. This (seemingly humble) kitchen gadget is taking the culinary world by storm, and not just coffee lovers.

With it, you can even save a professional foaming machine Or you don’t need a cocktail kit to prepare mezcales. Note that all of these ways to use your French press will make you love them even more.

froth the milk

Serve your coffee with frothed milk, just like you would with an espresso machine. Pour hot milk into the glass and shake the plunger to create a frothy texture.

brew natural tea

Forget the tea bags and brew a delicious tea straight from the tea leaves of your choice.

use it as an impromptu shaker

When you don’t have a shaker handy, a French press can help you mix the ingredients for basic cocktails.

Wash rice or quinoa without losing the grain

Avoid losing grains when washing foods like rice, beans or quinoa. Put the beans in the press, add water and pump dry without loss.

quick soup

Prepare the aromatic broth before cooking risotto or couscous. Add the stock and pour boiling water into the press for an impromptu broth.

infused with flavored oil

Use the same process to produce a high-quality flavored oil, but be sure to use a heatproof container.

filter soaked beans

Drain excess liquid from soaked beans before cooking.

Make Cold Brew Style Cold Coffee

Brew your coffee with cold water rather than hot water. Let stand for 15 hours for a delicious cold brew.

draw liquid from vegetables

Use the plunger to squeeze vegetables with excess liquid inside, such as cucumbers or zucchini. Then they are ready to use in your recipes.

If you don’t know any of these 10 things, don’t forget to subscribe to our YouTube channel. Every week we bring you new recipes.