The Doravon Community Site Health Worker (TCST) has shared general advice and preventive measures put in place by medical staff in response to an increase in on-call consultations for gastroenteritis in children and adults.
Acute gastroenteritis accounts for more than 90% of cases and is mainly caused by viruses and spread through infection.
The disease is affected by the body’s defenses and lasts up to 14 days, with symptoms such as vomiting, diarrhea, abdominal pain and fever.
It can also lead to dehydration because we lose more water than we regain.
In this case, the following measures are recommended:
1. Replenish water: It is recommended to drink more water than usual. In some cases, medications may be needed to control vomiting. Sometimes, not eating or drinking for an hour is enough to stop them. Anti-inflammatory medications are also recommended to treat fever and pain. It is important to eat well-cooked food.
2. Avoid consuming irritants: It is recommended to avoid consuming soft drinks, juices, candies, green vegetables, natural foods, citrus fruits, coffee/mate, spicy foods, sauces and tuco as they can aggravate symptoms and prolong the condition. Disease.
Regarding preventive measures, the following are emphasized:
1. Wash your hands often: It is important to wash your hands regularly, especially after using the bathroom and before eating or handling food. This practice helps prevent the spread of viruses and bacteria that cause gastroenteritis.
2. Use safe water: It is important to ensure that the water you use is safe by boiling it or using a proper purification system.
Community Site Health Workers (TCST) call on the community to follow these recommendations and precautions to avoid the spread of gastroenteritis. If you experience persistent symptoms or complications, it is recommended to seek medical attention.