How many times have you skipped taking your medication because of a loved one’s advice? Or simply because at some point it helped you treat a disease similar to the one that troubled you.
This condition is so common that its consequences are immeasurable and has set off alarm bells in the world’s health systems because Self-medication can impair the effectiveness of several groups of medicationsthe most worrying of which: antibiotics.
Faced with this situation, the new EPS consulted experts for their opinion, according to Dr. José Alejandro Daza Vergara, Research Epidemiologist Mayor of the University Hospital of Medri, “The practice of taking medications without a doctor’s prescription or without support from a health professional Not recommended Because it can alter or alter the normal course of the disease that a patient may experience; likewise, this can also create a range of adverse events. “
The expert went on to analyze that insufficient drug intake can lead to drug resistance. This situation Limit the response to an infection occurring in a certain organism. “The main molecules that lose their potency are antibioticdue to misuse in respiratory diseases,” he added.
The World Health Organization (WHO) warns that infections such as pneumonia, tuberculosis, sepsis, gonorrhea or food-borne illnesses are becoming increasingly difficult and sometimes impossible to treat.
In this sense, the scientific publication EMBO estimates that by 2050, the number of deaths caused by this situation will reach 10 million people die every year,worldwide.
Therefore, experts concluded: “The most important thing is that patients Follow your doctor’s instructions and do not take antibiotics unless directed to do so. and is part of the care process led by a health professional. We also asked the pharmacy manager to provide the formula as described. “
suggestion
- Take medications as prescribed by a certified health care professional.
- Avoid antibiotics unless necessary.
- Don’t use antibiotics and medicines left behind by others.
- Choose foods produced without the use of antibiotics to stimulate growth in healthy animals or prevent disease.