Here’s how to prepare fresh bread in the air fryer

Flour, yeast, water and salt are a perfect mixture of one of the essential foods in the diet of different parts of the world as it is a good source of energy. We want to tell you how to make bread in an air fryer.

This device has become very popular in recent years due to its ability to cook healthier using little or no oil. Prepare ingredients in the kitchen so you and your family can enjoy fluffy and delicious products.

How to prepare bread in air fryer?

Fresh bread is an irresistible treat that you can enjoy at any time of the day as its freshly baked aroma and flavor are unparalleled. The texture of the fresh bread, with its crispy crust and soft, spongy crumb that melts in your mouth, is so valuable.

You can have freshness with this air fryer bread recipe. Read on to learn about the ingredients and preparations that can help you achieve great results.

raw material

• 10g salt
• 300ml warm water
• 500g wheat flour
• 10g fresh yeast (or 5g dry yeast)

Prepare

1. In a large bowl, combine flour and salt.
2. Then, dissolve the yeast in warm water and let it sit for a few minutes to activate and bubble on the surface.
3. Then, add the activated yeast to the flour and salt. Mix everything together with a wooden spoon until a sticky dough forms.
4. Knead on a floured surface for about 10 minutes or until mixture is smooth and elastic.
5. Form into a ball and place in a greased bowl. Cover the bowl with a damp cloth and let the dough rest in a warm place for an hour or until doubled in size.
6. After you check that the dough has risen, you can preheat the air fryer to 180 degrees.
7. Remove the dough from the container and place it in the air fryer basket. If necessary, divide the dough into smaller portions.
8. Fry the bread in the air fryer for about 15-20 minutes, or until the bread is golden brown and sounds hollow when tapped on the bottom.
9. Remove bread from air fryer and place on rack to cool.
10. Cut it out and give it to your loved ones.

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Tips for making bread in an air fryer

Whether spread with butter, used in sandwiches or eaten on its own, fresh bread is a true culinary treasure. Cooking in an air fryer is a delicious way to get fresh bread at home.

To make delicious bread in an air fryer, you don’t need a specific model as most of them are very versatile. However, keep its dimensions in mind to ensure there is enough room to accommodate the size of the loaf.

We share some tips that will help you get delicious results like a great baker.

Use appropriate molds or containers

If you want to shape the bread while baking, use an air fryer-compatible mold or container. With this trick, you get buns.

Dust with flour or use parchment paper

To prevent the bread from sticking to the mold, dust the mold with flour or line the mold with parchment paper. This will make it easier to remove the bread once it’s ready.

Preparation before cooking in air fryer

To ensure the bread cooks evenly, be sure to preheat the air fryer to the temperature recommended in the recipe before adding the bread.

Avoid opening the air fryer

To help the bread bake evenly, avoid turning on the air fryer. This simple step will help keep the heat concentrated and the yeast doing its job.

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Benefits of eating bread

Bread is a staple food in many cultures and has many health benefits for us. Not only is it an excellent source of energy due to its carbohydrate content, but it also contains nutrients such as B vitamins, iron and fiber.

It’s a very versatile product because you can combine it with a variety of foods, creating a nutritious selection of vegetables and proteins that nearly every member of the family can eat.

Additionally, bread can help regulate the digestive system and provide a long-lasting feeling of satiety. This food is low in fat, making it easy to include in our menus.

Cook fresh bread

Cooking fresh bread in the air fryer is a delicious and quick way to enjoy it at home with family and friends. With our recipes and tips, you’ll get surprising results.

From adjusting temperatures and baking times to using the right ingredients, every bake brings you closer to a crispy crust and soft, fluffy crumb. Enjoy bread in the air fryer!

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