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Learn how to prepare a delicious flourless milk bread

The recipe of bread Today is very healthy. Not only is it low in calories but it is also perfect for people intolerant to gluten since it has no flour or seeds, starches or starches. Being a bread that is not kneaded, the result is a fluffy, soft and tasty crumb with a simplified process and a very short cooking time. The recipe of milk bread only has three ingredients: milk, baking powder and eggs. As it is designed as a low-calorie recipe, it does not contain salt or sugar, but you can add them. Keep in mind that the recipe is made with powdered milk and not all powdered milk is the same. Try to get one that is really milk and not a food based on, there is no distinction if you decide to use skim or normal milk. Although if you use skim milk, you will have fewer calories.

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HELEN HERNANDEZ

Helen Hernandez is our best writer. Helen writes about social news and celebrity gossip. She loves watching movies since childhood. Email: Helen@oicanadian.com Phone : +1 281-333-2229

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