Only 22 years old, but always open to new experiences and with a suitcase in hand. we are talking about something matthias rinaldi22 years basically val brembillaGraduated from Istituto Superiore San Pellegrino, today profession Bartender ai caribbean, in Gustavia, on the island of Saint-Barthélemy. It all started with “aIstituto Alberghiero di San Pellegrino, where I started with a specialization in cooking, while I only discovered my love for bartending during my last year of school. That’s where I really started my journey to become a bartender.”
for those who don’t know – continues Rinaldi -, Bartender (a term of American origin) is a professional person at the bar who is primarily concerned with Prepare Cocktails and Long Drinks, Similar to Barman, but with a slightly more modern approach”,
After graduating – precisely at the San Pellegrino Terme hotel school – Mattia took his first bartending course Curno Quality Academy And that’s where their work experience begins: from Paladina to Hops & Grapes Restaurant As far as Solis Art Gallery to Brescia, then going to Puglia and finally, AD Edinburgh,
A few months ago a great opportunity came: going to work abroad as a bartender, more precisely Saint-Barthélemy on the island of French Antilles in the Caribbean, “Deciding to move abroad was kind of a challenge. I arrived here on 8th April and this place is crazy! I work at the Italian restaurant ‘L’Isola de Saint-Barth’ and my colleagues are all Italian.
we havehigh season from October to February And the main customers are American, but also Spanish, Italian, French, etc… Being a high-profile restaurant, it’s also easy to see some celebrities, i met Leonardo DiCaprio, Ashley Benson and Pamela Anderson,
Despite being in a paradisiacal place in the Caribbean, he does not forget his valley: “I think a lot about my family, the animals, and the place where I’ve always been. In the future I hope to travel more and more, create new experiences and try new things with this job.”
