Barcelona Culinary Center is attached to University of Barcelona It is the first to focus on Food with a business perspective. Barcelona Culinary Center is part of Planetary Training and Universityinternational higher education network planet group.
With an international mission, innovative spirit and based on the latest trends, the school was born with the goal of becoming a A center of culinary activity and a source of vitality for the industrydesigned to train future management leaders in the gastronomic industry.
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with a University training discounts online And facing the current needs of the catering industry and professional reference teachers in the industry in a face-to-face manner, we are committed to establishing a high-quality academic model based on methodology.”Learn by doing’ “Learning by doing” provides students with the necessary tools to respond to market demands from the perspective of innovation and continuous improvement.
Master’s Degree to Prepare Wine Industry Leaders
The wine industry is a dynamic industry that is constantly evolving and growing, which creates a need for Trained professionals specializing in business management in the wine industry.
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wine is a tourist attraction pole: Nearly 3 million people visit the region’s wineries and museums each year wine route From Spain. The industry is also an engine for the growth of towns and small cities, reflecting the good work of companies and people across the region.
this spanish wine federation (FEV) emphasis Spain was the first vineyard in the world It covers an area of 914,086 hectares, accounting for 13% of the world’s total area. With nearly 4,200 wineries, more than 3,500 of which are exporters, the industry is one of the most international, with operations in 189 countries around the world. Furthermore, our country is a leader in organic vineyards, with 121,200 hectares of vineyards and 97 protected designations of origin.
Ramon Francàs, sommelier, wine expert journalist and director Master in Wine Business and Wine Management Lifelong Training of Barcelona Culinary Center, describes the Spanish wine market as a dynamic industry, with quality wines produced throughout Spanish regions. This is reflected in billing data in the industry’s latest report. Spanish Wine Market Observatory (OEMV) by spanish interprofessional wineIt was revealed that Spanish wine exports exceeded the 3 billion euro mark for the first time.
Barcelona Culinary Center Facilities
Due to the expansion of the market, The wine industry is in a fiercely competitive period, a deep understanding of markets, brands and supply chain management is critical to success in this field. In this context, Master of Lifelong Training in Wine Business and Wine Management at the Barcelona Culinary Centerwhich will provide students with the tools they need to tackle the challenges facing the wine industry.
Ramon Francàs, director of the program, emphasizes that the master’s degree provides 360° training From the sector’s legislation to understanding marketing and marketing of wines and spiritsrunning through sales management, logistics distribution, quality management and wine production innovation.
“The wine industry is dynamic in a way that other agricultural products industries are not, so it is very busy with new developments, so training must be continuous.” He Master in Wine Business and Wine Management Lifelong Trainingproviding unique 360° training focused on training competent professionals Effectively lead and manage a wine company, stand out in this increasingly demanding market. ” said Francàs.
main differential value Master in Wine Business and Wine Management Lifelong Training yes Practical examples of outstanding professionalssome of whom are leaders of large international and national companies and have visions for the local and global wine industry.
Ramon Francàs emphasizes: “Our first value is the professional experience of our teachers, through whom we offer a unique training that is better than existing training because it goes one step further. We offer tools that allow professionals to perform based on real practical cases Professional growth.
Grandmaster This is taught online At the end of the course, students can experience first-hand the secrets of the Catalan wine world through activities master class, vineyard and winery educational outings, wine tastings and meetings with professional sommeliers.During this experience, students will not only discover the strategies behind the wine industry, but they will also have the opportunity to make networking Together with outstanding professionals in a unique environment.