This air fryer recipe takes just 10 minutes and is perfect for dinner

Now that the routine has begun after summer, it doesn’t hurt to have a few quick recipes to save us some time at home when necessary. If we also take into account the current price of olive oil – and the fact that we have already told you some tips for preserving olive oil at home – the recipes we present today will most likely go straight into your personal recipe book. We are talking to you about classic chicken nuggets made in the air fryer, the recipe of which is simpler, faster and more economical than the mechanism of botijo. A different way to prepare classic chicken nuggets that has nothing to envy compared to deep-frying; in fact, you might even like the result better.Chicken nuggets prepared in air fryer They become healthier by avoiding excess fat Fried foods may be tastier.

How to make chicken nuggets in an air fryer in 10 minutes

In this recipe, we’ll teach you how to make delicious homemade chicken nuggets from scratch using chicken breasts and chicken nuggets Crispy batter with crushed corn flakes. The result was juicy on the inside, golden and crispy on the outside, and only took us 25 minutes in the kitchen.

First, you have to chop the chicken breasts into a uniform mass along with the cream cheese, salt, and pepper. Then everything will consist of giving the chicken pieces the shape we want, passing them through flour, eggs, and crushed corn flakes, and then placing them in the air fryer so it can do its job. Quick, simple and easy, you can see the full recipe for Air Fryer Chicken Nuggets here. You can serve the chicken nuggets with your favorite sauce, although they may not be as healthy anymore.

Chicken nuggets in air fryer@latonella

How to make air fryer chicken nuggets

raw material

  • 500 g shredded chicken breast
  • 150 g spreadable cream cheese
  • 1 pinch of fine salt
  • 1 pinch black pepper

for bread crumbs

  • 100 g wheat flour
  • 2 free-range eggs
  • 100 g crushed corn flakes

Step by step

  1. Place 500g of chopped chicken breast, 150g of spreadable cream cheese, 1 pinch of fine salt and 1 pinch of black pepper in a bowl.
  2. Mix all the ingredients well until you get a homogeneous mass and preheat the air fryer at 200°C for 5 minutes.
  3. When the air fryer reaches temperature, form the chicken pieces: take a portion of the mixture, shape and pass through wheat flour (100 g), beaten eggs (2 eggs will be enough for this amount of mixture) and cups of ground corn (100 g) . You will receive 16 gold nuggets.
  4. Place the chicken pieces into the air fryer at 185°C for 15 minutes. Turn them over after 10 minutes.
  5. Once golden brown, remove from fryer and serve with sauce.

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